"Sweet Whey Powder"

Production: Product made from cheese wheyr main white cheese whey Concentrated, spray dried

Packing: 25 kg 4-ply paper bags with polyl iner. Marking: Each bag marked with production and expiry date, net weight, name of product and producer.

Loading per container: 25.000 kgs, 20" dc: 15.000 kgs

Specification:

Milk fat: Max 1,5%

Moisture: Max 4%

Protein: Min 11

Disc: Max B (15 mg max) - typical disc A Yeast/Mould Max 100 per gram Coli below 10 per gram

Titratable acidity:: max. 18 Terner degrees

Salmonella: absent in 25 gram .